Sweet Basil (8-10 Leaves)

Sweet basil has a fragrant, slightly peppery taste with hints of clove, mint, and anise. Its flavor is bright, fresh, and herbaceous, making it a perfect complement to Mediterranean and Italian dishes. The leaves are aromatic and slightly sweet, with a warm, savory depth that pairs well with tomatoes, garlic, and olive oil.

Variety: Sweet Genovese